Private Events

Maine Craft Distilling provides a wide selection of unique, rustic spaces designed to accommodate events both large and small.

Offering fine foods, specialty craft cocktails, local beer, and a range of other amenities, Maine Craft is the perfect venue for hosting your next event!

Available For

PRIVATE PARTIES ! CORPORATE EVENTS ! RECEPTIONS
MEETINGS ! PERFORMANCES

Catering Menu

SMALL BITES (per piece)
(Suggest 2 pieces per person, per hour)

PERSIAN CUCUMBERS (V,GF) $3
Confit Garlic oil, Dulse seaweed spice

DEVILS ON HORSEBACK (GF) $5
Medjool date stuffed with blue cheese and almond, wrapped in bacon

CHARRED HALOUMI (V) $4
Crunchy Haloumi cheese dusted with Dukkha spice and local honey

CRAB CAKES $6
Remoulade Sauce

BACON WRAPPED SCALLOPS (GF) $6

BAR OLIVES (V,GF) $2
Assortment of warm olives gently stewed in citrus and spices

TOMATO CROSTINI (V) $4
Tomato Crostini Heirloom Tomatoes, Garlic, Herbs and Stracciatella Cheese

BUFFET (per person)

SPICED PORK TENDERLOIN (GF) $26
Spice crusted and seared, Au Jus

ROASTED SEASONAL SQUASH (V,GF) $20
Stewed Lentil, Toasted Seeds, Herbs

PEPPERED PETITE FILET (GF) $31
Horseradish Cream

PICNIC FRIED CHICKEN $24

BAKED FILET OF COD (GF) $27
Herb Gremolata Sauce, Citrus

BANGERS AND GRAVY $23
Seared English Sausage, Onion Gravy

LOBSTER ROLL $30 +/-
Maine Lobster meat, Dressing, Buttered Brioche Bun

BOARDS (per serving)

CHARCUTERIE $17
Assorted hams & salamis,
House fermented pickles, Crostini

FROMAGE (V,GF w/out bread) $17
Locally sourced cheeses, assortment of sweet and tangy spreads,Warm Baguette


CRUDITÉ (V,GF) $10

Assorted seasonal raw vegetables, Tzatziki, Hummus

GRAINS/SIDES/SALADS (per person)

BAR SALAD $13
Hari covert, Radishes, Soft cooked pickled eggs, Lardons

LITTLE GEM SALAD (V,GF) $13
Green Goddess Dressing, Tender Herbs, Sunflower Spice

WARM WHEATBERRY SALAD (V) $16
Tomato, Cucumber, Local Feta, Herbs, Citrus

PANZANELLA SALAD $17
Heirloom Tomatoes, Torn Breadcrumbs, Cucumber, Red Onion, Sherry, Mozzarella cheese

ROASTED POTATOES (V,GF) $12
Herb Roasted, Confit Garlic

RICE PILAF (V,GF) $11
Confit onion and Garlic, Herbs, Toasted Hazelnuts

ROASTED BRUSSEL SPROUTS $10
Homemade Hot Honey Vinegar, Herbs, Garlic Crunch

CHARRED BROCCOLINI (V) $16
Marcona Almonds, Pickled Raisins, Pecorino Cheese, Burnt Scallion

ROASTED CAULIFLOWER (V,GF) $15
Chilies, Labneh, Moroccan Spice

BAKED MAC & CHEESE $16
Panko crusted Gratin

EVENT SPACE

FULL BUYOUT
(Approx. 150 ppl)
BARRELL ROOM
(Approx. 20 ppl)
OUTSIDE TENT
(Approx. 60 ppl)
SUMMER
(May – Sept)
Mon – Thurs
($8,000 Min. spend)
Fri – Sat
($12,000 Min. spend)
Tues – Wed
($1,000 Min. spend)
Thurs – Sun
($2,000 Min. spend)
Tues – Wed
($3,000 Min. spend)
Thurs – Sat
($5,000 Min. spend)
WINTER
(Oct – April)*Except December
Mon – Thurs
($4,000 Min. spend)
Fri – Sat
($8,000 Min. spend)
Tues – Wed
($500 Min. spend)
Thurs – Sun
($1,000 Min. spend)

**If you’re interested in reserving just the restaurant space for your event, the price will vary depending on the day, time, and number of guests.
Minimum spend listed above includes food and beverages
$1,000 rental fee for tent set-up, not included in the minimum spend
Please note: price listed does not include tax & tip

Name(Required)
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Inquire

Location

123 WASHINGTON AVE.
PORTLAND, ME. 04101

GET DIRECTIONS

*Free Parking & Entrance in Rear

Hours

Hours
Tue, Wed, Thursday, Sunday : 12 – 8pm

Friday – Saturday : 12-10pm

Contact

Public House / Distillery:

Due to COVID-19
Email Contact Only Please

Email:
info@mainecraftdistilling.com

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